A Japanese Take on American Sushi

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JunsKitchen : Thank you so much for watching and the support on patreon ( https://www.patreon.com/JunsKitchen )! Next video is going to be a normal recipe video and I used my drone again! The intro is already done and I think it’ll be one of my favorites so far! :) Japanese sushi focuses on “enjoying the pure flavor of ingredients that are in season (because that's when the ingredients are in their best condition)” and American sushi seems to focus on “the combination of flavor.” Japanese sushi finishes with a little bit of soy sauce so you can enjoy how it brings out all the good flavors of ingredients, whereas American sushi can be very tasty and flavorful without using any soy sauce (instead using bunch of other sauces and spices and all kinds of toppings). I miss American sushi when I’m in Japan and I miss Japanese sushi when I'm in America! I love both Japanese sushi and American sushi. :)

Mahir Cave : Your cats are more civilized than some of my friends

Lauren Werner : I just found your channel today and I ABSOLUTELY LOVE IT AND YOUR CATS ARE ADORABLE

THE RISER : A Japanese take on an American take on a Japanese meal. BOI

TaeTae Is Bae Bae : Can you make a few bento tutorials? I would really appreciate it!

Chris J : "so what did you have for breakfast to-" Me: 3:28 EGG CHUNK

Dj Pyromania : Dear YouTube, this is the quality content that should be trending. Thank you for putting this on the trending page.

Asian American Veterans League : Can I be ur cat

紙掛けナオミ : 見守り班かわいい。「いつくれるのかなぁ」って感じなのかな。 5:49 「全部食いやがった」って顔してた。

Phan Anh Nguyen : American sushi? Rolls, rolls, rolls everywhere. And don't forget to make them gigantic so that you cannot eat a piece in one bite either. Murikan customers barely eat any type of sushi but rolls. Most of them wouldn't even know of sashimi either, had it not been often served with the appetizer. I worked in a sushi / habachi restaurant in the US, and there was a Korean sushi chef. He is so tired of making just rolls that he quit and went back to Korea.

TheGregorianSupe : Гений тот, кто писал русские субтитры!

Justin Y. : The trending page has actual quality content now

Лиза Павлова : Чувак, который делал русские сабы, Ты лучший.

Typical Player : Your cooking skills are beyond god like

Dex : Oh god, who made the Russian subtitles? They're HILARIOUS 😄

Chiara Bellucci : I love sushi, I love Japan (I have been studying Japanese for 4 years...at least I am trying) and I love cats (actually I have one)...so your amazing channel is perfect to me. By the way, you have very beautiful hands. Are you a pianist? I am sharing your channel among my friends here in Rome. Greetings from Italy : )

Dan's2ndchin : *Greatest moment of Jun's kitchen in history:* Was it his' amazing knife skills, NO. Was it there cats, NO. Was it when the time when he sliced the satisfying omelet egg on omurice, NO. Was it the ramen that took too long too make yet it was worth it, NO. Was it when he went shopping in fields, NO. Was it he performed the sexiest cooking ever with a crepe, NO. Was it even the time when Poki literally jumped to their trash can and at the back of their cabinet, HECK EVEN NO! *IT WAS THIS **3:36** LOL*

Life Stealer : You should be on master chef

Sky Thunder : эмм.. вы походу решили порофлить с русскими субтитрами

The Krystal Willow : Rachel is *SOOOOO LUCKY*

mackenzie mauro : the best channel on youtube

Rachel and Jun : Poki's banned again.

Kira Sledge : I am so obsessed with you and your Chanel😍. The food looks delicious, your personality is so cool, and your videos are so well made 🧡

Rajk Gerfox : Русский перевод просто бомба

AdsXD 17 : How long did it take

Christopher Tom : I appreciate the quality of the knife skills as well as the attention to details that are in the camera viewpoints. Like when he put the Marinating Tuna in the fridge, and also taking the rice from out of the cupboard. The camera is not built into those pieces, so he went through the trouble of putting the camera in to get the footage, and than edit it. I also like that part where he put the mayo bottle in the bag and spun it while rocking out.

SushiFairy : This isn't cooking, this is art. Dang, I woulda given up on that mayo. Now I shall go put mine in a bag and swing it around as I listen to death metal 👌🏻 Rock on Jun!

sonofursus : I let my pet smell what I cook as well. I thought I was weird, but I'm happy to see you do it too.

James is shooketh : こんにちはレイチェルとジュン私はあなたの料理チャンネルが大好きで、私は味噌汁を次の、誠実な愛を作ることができるかどうか疑問に思っていました... katelyn

CHICHAGINA : Креветосы.:))

Jo Moore : Please do more. This is so soothing to watch and listen to to. I love that you talk, cook meat dishes, have the cutest kitties. So relaxing for people with anxiety like me.

CRAZYc : Difference between American Sushi and Japanese Sushi Japan: We use real crab.

Kayla Marshall : Your videos motivate me for some reason.. also love that you let your cats sniff everything😄

Professor Baguette : i let my cat smell all the food and i die from hunger

halleffect1 : only problem is can only thumbs up once

Maria Higuera : Rachel is soooo lucky to have to a husband like this #boys should be like this

april00026000 : Ok I've concluded that the only step I'm skilled enough to do from this video is twirling the mayonnaise around in a plastic bag (3:37) #wakemeupinside

SHMidler : This is absolutely fantastic and very fun to watch

Alex Tuwshinsaihan58 : Awesome video and your cats too ;P

Rhilo Budiman : his cooking skill and his cats make my eyes feel better

Australian Accent : My sisters were talking about being rich and she just said I’m going to literally just BUY Jun and then I was like “who is Jun” and they just stared at me

tiger22 : It’s sad to see how much effort and finesse it takes to make one roll only for it take 2 minutes to stuff my fat face with them

Burcu Poyraz : imagine your husband doing this to you

Red Mac : Sir, you for yourself a new subscriber

GamingSoldier : I always love how your cats are like your audience

LILSammy : That cats like where did the dog go It just disappeared the other day

Veridian : I came for the sushi and stayed for the cats

Evelyn Carreto : At 3:36 I was dying of laughter 😂😂😂😂😂

Danya Turner : Why are his cooking skills turning me on?

Uh you haven't met stabem : Haku is such a gentle soul.